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Mitch Orr

Hold onto your twirling forks, spaghetti fans, Mitch Orr is back heading a kitchen and rolling dough for your sensual pleasure. Orr, best known for his Italianate work at 121BC, his pasta dégustation cameos at Buzo, and his less Italianate work as the co-head chef of Duke Bistro, is one of the letters making up Acme, a new eatery at the Rushcutters Bay end of Bayswater Road. His co-owners are Andy Emerson, Cam Fairbairn and Ed Loveday.