A salad should be a bit weird and fun. Fill it with whatever you think would make you and your guests happy and hungry for more. I wanted this salad to be a bit fruity and earthy to create a contrast to my salty pizza and smoky fish.
Originally from Sweden, Lilian followed her heart to Australia and quickly established herself as one of Sydney’s most exciting young chefs. We feel so lucky to have her join the nourish community, and after one meal at Edition Coffee Roasters in Darlinghurst, you’ll feel pretty lucky too. “The... Read Full Bio